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Discover our most appreciated recipes!

Chicken Tikka Masala
This recipe appeared in the Chicago Tribune today (4/17/02). I haven't tried it yet, but it promises to be delicious and I thought I should share it. (Recipes courtesy of Food.com - Chef Tgobbi.)
Category:  Main Dishes
Preparation time: 1h 30m
Cooking time: 30m
Chicken Curry in a Hurry
Watch out or you might get pulled over for a speeding ticket in the kitchen! Ready in 20 minutes. (Recipes courtesy of Food.com.)
Category:  Main Dishes
Preparation time: 7m
Cooking time: 13m
Palak Paneer
Creamy and rich, a delight to eat. A dish I fell in love with at a local restaurant and adapted a recipe to closely resemble theirs. (Recipes courtesy of Food.com)
Category:  Main Dishes , Vegetarian
Preparation time: 15m
Cooking time: 45m
Indian Butter Chicken
This is my family's favourite butter chicken recipe - it came about after my youngest son stayed at a friends house and they bought Indian take-away. Youngest says this is just like the one he had at his friend's. This is one of favourite dishes. Although quite often thought to be an Indian dish this recipe was actually developed in the UK.(Recipes courtesy of Food.com - Chef Fairy Nuff)
Category:  Main Dishes
Preparation time: 5m
Cooking time: 30m
Spinach Salad
A delicious spinach salad with apples, nuts, raisins and a curry/chutney dressing. Sounds wonderful! (Recipes courtesy of Food.com - Chef Nancy's Pantry)
Category:  Salads
Preparation time: 10m
Steamed Whole Wheat Flour Cake
Puttu a is traditional food from the state of Kerala in India. It is a breakfast variety made with whole wheat flour. Whole wheat flour is mixed with warm water with salt and is steamed to cook. Sugar/palm sugar, coconut are then added for the perfect taste. Sesame oil is a must since it is the one that gives a nice aroma to this recipe. (Recipes courtesy of Food.com - Chef CookingJingalala)
Category:  Dessert
Preparation time: 20m
Cooking time: 15m
Curried Chickpeas and Black Beans
This is a quick and simple vegetarian curry with lots of flavor, tons of protein, and not alot of fat. I recommend using a real flavorful, mild curry powder, or one that you've mixed yourself. My "Simple, Sweet and Mild Curry Blend" works well with this dish. However,if you do like heat, feel free to add some cayenne or crushed red pepper to suit your taste. (Recipes courtesy of Food.com - Chef Kozmic Blues)
Category:  Main Dishes
Preparation time: 5m
Cooking time: 10m
 
Crock Pot Chicken Vindaloo
For the Vegetarian version: use your favorite veggies, omit the cinnamon stick. This is my sister's recipe (Thank you Najla! XOXO), she made it on the stove top. It's really yummy!! (Recipes courtesy of Food.com - Chef Najwa.)
Category:  Main Dishes
Preparation time: 10m
Cooking time: 5h
 
Sweet Potato Curry With Spinach and Chickpeas
This a wonderfully full flavored, vegetarian curry. The recipe is adapted from a recipe that I received in an email from Vegetarian Times. (Recipes courtesy of Food.com - Chef Kozmic Blues.)
Category:  Main Dishes , Vegetarian
Preparation time: 5m
Cooking time: 25m
 
Aloo Gobi
Great aloo gobi recipe from the film Bend It Like Beckham. (Recipes courtesy of Food.com - Chef Chuckdarwin.)
Category:  Main Dishes , Vegetarian
Preparation time: 20m
Cooking time: 40m