Recipe

Apple Cider Sangria (Non-Alcoholic) – Easy Festive Fall Mocktail

Prep: 
15 mins
Cook: 

Ingredients

Granny Smith Apple - 1

Honey Crisp Apple - 1

Navel Orange - 1

Pear -1

Pomegranate Seeds - 1/2 cup

Apple cider - 3 cups (700 ml)

Lemon or Lime Sparkling Water - 3 cups (700 ml)

Cinnamon Sticks (garnish)

Sugar (garnish)

Apples, pears, oranges, pomegranate seeds and crisp apple cider with a hint of cinnamon. Our virgin Apple Cider Sangria recipe is a fun fall drink for all ages, perfect for your next get together. For an adult (alcoholic) version, try using hard apple cider for the sangria instead!

Watch our recipe video for step by step instructions on how to make Apple Cider Sangria. We’ve included demonstrations and pro tips to help you out in the kitchen! For our Sangria with Apple Cider calories and nutrition information, see the recipe card below. We also have an option to view our cider sangria recipe in hindi!

Instructions

How to Make Apple Cider Sangria:

1) Dice 1 apple and 1 pear into cubes with the skin on. Cut 1 orange into slices, and peel a pomegranate to extract the seeds (about 1/2 cup). Add all of the cut fruit to a pitcher (save some for garnishing).

2) Add 3 cups of apple cider and 3 cups of Sparkling Water to the pitcher and stir to combine.

PRO TIP: Add 1 -2 Tbsp. of Sugar if you prefer it sweeter!

3) Place the pitcher in the refrigerator and chill for at least 1 hour.

4) To rim the glasses, apply lemon juice to the rim and dip it into sugar spread out on a plate.

5) Pour apple cider sangria into the rimmed glasses. Garnish with remaining fruit pieces and a cinnamon stick.

PRO TIP: For an adult version, try using hard apple cider instead!

Cheers!

Apples, pears, oranges, pomegranate seeds and crisp apple cider with a hint of cinnamon. Our virgin Apple Cider Sangria recipe is a fun fall drink for all ages, perfect for your next get together. For an adult (alcoholic) version, try using hard apple cider for the sangria instead!

Watch our recipe video for step by step instructions on how to make Apple Cider Sangria. We’ve included demonstrations and pro tips to help you out in the kitchen! For our Sangria with Apple Cider calories and nutrition information, see the recipe card below. We also have an option to view our cider sangria recipe in hindi!

Leave a review

We value your feedback. Let us know how did you like the recipe.

Your Recipe rating*

Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.

Recent Recipes

Mango Crepe Rolls - Light and Creamy Mango Pancake Dessert with Fresh Indian Mango

Follow this step-by-step recipe to create soft, golden crepes rolled with sweet mango slices and cloud-like whipped cream. Perfect for mango season, this easy dessert brings tropical flavors to your table and is sure to wow guests at brunches, summer parties, or as a refreshing post-dinner bite. These Mango Pancake crepes are a hit for a sweet breakfast or dessert!

Prep: 
15 mins
15 mins

Celebrate mango season with these light, refreshing, and absolutely irresistible Mango Crepe Recipe. Made with soft, homemade crepes, filled with sweet, ripe mango slices and fluffy whipped cream, this dessert is a tropical dream come true. 

Whether you're planning a summer brunch, a festive gathering, or just looking for a quick yet elegant treat, these crepe rolls are the perfect way to highlight the flavor of fresh mangoes. With just a few basic ingredients and minimal prep time, you can bring this beautiful and delicious dish to life.

Watch our recipe video for step by step instructions on how to make Mango Crepe Roll. We’ve included demonstrations and pro tips to help you out in the kitchen! For our mango pancake roll calories and nutrition information, see the recipe card below.

Aloo Ki Bhujia and Sooji Ka Halwa - Easy Halwa Puri Nashta - Mother’s Day Desi Breakfast

Mother’s Day deserves a celebration filled with warmth, love, and delicious food. Our easy Halwa Puri recipes will help you put together the perfect festive meal featuring perfectly spiced aloo curry and a melt-in-your-mouth semolina halwa. With simple steps and everyday ingredients, you can create something truly special. Celebrate the day with flavors full of love and tradition!

Prep: 
10 mins
20 mins

This Mother’s Day, ditch the usual breakfast in bed and go for something grander: Halwa Poori with Aloo Curry! Our easy-to-follow recipe for aloo ka salan, semolina pudding (sooji ka halwa), and crispy golden puris brings comfort, flavor, and a touch of nostalgia to your table. Each dish is prepared with simple ingredients but creates an experience that feels truly special and heartfelt.

Cook up a festive meal filled with love, childhood memories, and rich Indian flavors that she’ll treasure forever. There’s truly no better way to say “I love you” than by serving a homemade meal crafted with care and warmth. Celebrate the most important woman in your life with a brunch she will never forget!

Watch our recipe video for step by step instructions on how to make Halwa Puri. We’ve included demonstrations and pro tips to help you out in the kitchen! For our desi breakfast calories and nutrition information, see the recipe card below.

Smashed Bolani Tacos – Quick & Easy Vegetarian Street Food Potato Taco Recipe

Make your next meal unforgettable with these Easy Smashed Bolani Tacos! Featuring mashed potatoes seasoned with green onions, cilantro, and spices, these crispy tacos are pan-fried to golden perfection and served with green chutney for a flavorful vegetarian dish.

Prep: 
20 mins
30 mins

Say hello to your new favorite taco night recipe! These Smashed Bolani Tacos are a mouthwatering fusion of Afghan flavors and street-style tacos. Inspired by the traditional Afghan Bolani — a flatbread stuffed with spiced potatoes and herbs — this recipe takes a modern twist by smashing the filling onto tortillas and pan-frying them until perfectly golden and crispy.

The result? A crispy, savory, and satisfying taco that’s packed with flavor in every bite. The spiced potato filling comes together with sautéed green onions, fresh cilantro, jalapeños, and warming spices like coriander and chili flakes. Serve with tangy green chutney, sliced onions, or your favorite toppings for a vegetarian dish that's as comforting as it is bold. Perfect for a quick lunch, dinner, or a fun appetizer for your next gathering!

Watch our recipe video for step by step instructions on how to make instant Bolani Tacos. We’ve included demonstrations and pro tips to help you out in the kitchen! For our bolani potato tacos calories and nutrition information, see the recipe card below.