Recipe

Crispy Masala Corn - Chatpata Fried Corn Recipe - Easy Indian Snack

Prep: 
10 mins
Cook: 
10 mins

Ingredients

  • Corn - 2 cups
  • Rice Flour - 1 Tbsp
  • Corn Flour - 2 Tbsp
  • Oil - for frying
  • Salt - to taste
  • Red Chili Powder - 1/4 tsp
  • Chaat Masala - 1/2 tsp
  • Cilantro - garnish
  • Lemon/Lime - garnish

Dive into the delightful crunch of our Crispy Masala Corn, a quick snack that’s packed with flavor and texture. This recipe combines sweet fresh corn with a spicy and tangy coating made from a blend of chaat masala, fresh lime juice, and a dash of chili powder. Ideal for serving at parties or as a delightful afternoon snack, this Indian style fried corn snack is both easy to prepare and irresistibly tasty. Whip up a batch in minutes and watch them disappear as quickly as you made them!

Watch our recipe video for step by step instructions on how to make Crispy Masala Corn. We’ve included demonstrations and pro tips to help you out in the kitchen! For our crispy corn calories and nutrition information, see the recipe card below.

Instructions

How To Make Crispy Masala Corn:

1) Begin by draining and drying the corn (either canned or fresh cut corn).

2) In a bowl add 2 cups of corn, 1 Tbsp rice flour, and 2 Tbsp corn flour. Toss everything together until all the pieces of corn are well coated.

3) Next, heat up your oil for frying in a wok.

4) In batches, add the corn kernels to the oil and fry until they are golden brown and crispy, about 2-3 minutes.

5) Remove the corn from the oil and drain on a paper towel.

6) In a serving dish, add the crispy fried corn along with 1/4 tsp sprinkle of red chili powder, 1/2 tsp sprinkle of chaat masala, and salt to taste.

7) Garnish with cilantro and lemon or lime juice.

Enjoy!

Dive into the delightful crunch of our Crispy Masala Corn, a quick snack that’s packed with flavor and texture. This recipe combines sweet fresh corn with a spicy and tangy coating made from a blend of chaat masala, fresh lime juice, and a dash of chili powder. Ideal for serving at parties or as a delightful afternoon snack, this Indian style fried corn snack is both easy to prepare and irresistibly tasty. Whip up a batch in minutes and watch them disappear as quickly as you made them!

Watch our recipe video for step by step instructions on how to make Crispy Masala Corn. We’ve included demonstrations and pro tips to help you out in the kitchen! For our crispy corn calories and nutrition information, see the recipe card below.

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