Crispy Masala Corn - Chatpata Fried Corn Recipe - Easy Indian Snack
Ingredients
- Corn - 2 cups
- Rice Flour - 1 Tbsp
- Corn Flour - 2 Tbsp
- Oil - for frying
- Salt - to taste
- Red Chili Powder - 1/4 tsp
- Chaat Masala - 1/2 tsp
- Cilantro - garnish
- Lemon/Lime - garnish
Dive into the delightful crunch of our Crispy Masala Corn, a quick snack that’s packed with flavor and texture. This recipe combines sweet fresh corn with a spicy and tangy coating made from a blend of chaat masala, fresh lime juice, and a dash of chili powder. Ideal for serving at parties or as a delightful afternoon snack, this Indian style fried corn snack is both easy to prepare and irresistibly tasty. Whip up a batch in minutes and watch them disappear as quickly as you made them!
Watch our recipe video for step by step instructions on how to make Crispy Masala Corn. We’ve included demonstrations and pro tips to help you out in the kitchen! For our crispy corn calories and nutrition information, see the recipe card below.
Instructions
How To Make Crispy Masala Corn:
1) Begin by draining and drying the corn (either canned or fresh cut corn).
2) In a bowl add 2 cups of corn, 1 Tbsp rice flour, and 2 Tbsp corn flour. Toss everything together until all the pieces of corn are well coated.
3) Next, heat up your oil for frying in a wok.
4) In batches, add the corn kernels to the oil and fry until they are golden brown and crispy, about 2-3 minutes.
5) Remove the corn from the oil and drain on a paper towel.
6) In a serving dish, add the crispy fried corn along with 1/4 tsp sprinkle of red chili powder, 1/2 tsp sprinkle of chaat masala, and salt to taste.
7) Garnish with cilantro and lemon or lime juice.
Enjoy!
Dive into the delightful crunch of our Crispy Masala Corn, a quick snack that’s packed with flavor and texture. This recipe combines sweet fresh corn with a spicy and tangy coating made from a blend of chaat masala, fresh lime juice, and a dash of chili powder. Ideal for serving at parties or as a delightful afternoon snack, this Indian style fried corn snack is both easy to prepare and irresistibly tasty. Whip up a batch in minutes and watch them disappear as quickly as you made them!
Watch our recipe video for step by step instructions on how to make Crispy Masala Corn. We’ve included demonstrations and pro tips to help you out in the kitchen! For our crispy corn calories and nutrition information, see the recipe card below.
Leave a review
We value your feedback. Let us know how did you like the recipe.
Recent Recipes
Eggless Microwave Caramel Custard Recipe - Easy Valentine’s Day Dessert for Two
Make a smooth, creamy eggless caramel custard in just minutes using only a microwave. This quick and easy Valentine’s Day dessert is perfect for two, made with simple ingredients and finished with fresh raspberries. An easy, no-bake treat for a sweet celebration at home.
This eggless microwave caramel custard is the perfect Valentine’s Day dessert when you want something sweet without spending hours in the kitchen. Made with simple pantry ingredients and no oven required, this creamy custard comes together quickly and sets beautifully in the fridge.
Finished with a light caramel layer and fresh raspberries, it’s an easy dessert meant for sharing. Whether you’re celebrating at home or surprising someone special, this quick microwave recipe delivers comfort, sweetness, and simplicity in every bite.
Watch our recipe video for step-by-step instructions on how to make caramel custard at home. We’ve included demonstrations and pro tips to help you out in the kitchen! For our caramel custard recipe calories and nutrition information, see the recipe card below.
Butter Chicken Nachos Recipe - Indian Fusion Game Day Snack with Naan, Cheese & Creamy Butter Chicken
Turn game day into a flavor-packed celebration with Butter Chicken Nachos! This Indian-Mexican fusion recipe layers naan chips, creamy butter chicken, melted cheese, and bold spices. A crowd-pleasing Super Bowl snack and easy party appetizer everyone will love.
Butter Chicken Nachos are the ultimate Indian–Mexican fusion snack, perfect for game day, parties, and Super Bowl gatherings. This recipe brings together tender, yogurt-marinated chicken cooked in a rich, creamy butter chicken sauce and layered over crispy naan triangles instead of traditional tortilla chips. Finished with melted cheese and bold Indian spices, it’s a crowd-pleasing twist on classic loaded nachos.
Watch our recipe video for step-by-step instructions on how to make Butter Chicken Nachos at home. We’ve included demonstrations and pro tips to help you out in the kitchen! For our butter chicken nachos recipe calories and nutrition information, see the recipe card below.
Eggless Hot & Sour Soup Recipe - Vegan Indo-Chinese Fusion Soup - Spicy & Tangy Comfort Bowl
This Vegan Hot & Sour Soup is a bold Indo-Chinese fusion recipe made with fresh vegetables, soy sauce, vinegar, and chili garlic sauce. A spicy, tangy soup recipe inspired by Indian-Chinese flavors, perfect as a comforting appetizer or light meal.
Hot & Sour Soup is a classic Indo-Chinese favorite loved for its bold balance of heat and tang. This vegetarian version brings together shredded cabbage, carrots, bell peppers, mushrooms, and green beans, cooked quickly over high heat to keep the veggies crisp and flavorful.
Watch our recipe video for step-by-step instructions on how to make Hot & Sour Soup at home. We’ve included demonstrations and pro tips to help you out in the kitchen! For our hot & sour soup recipe calories and nutrition information, see the recipe card below.
