Recipe

Masala Roasted Nuts – Holiday Snack Recipe – Quick & Easy Roasted Cashews

Prep: 
5 mins
Cook: 
10 mins

Ingredients

Almonds - 1 cup

Cashews - 1 cup

Oil - 2 Tbsp

Chili Powder - 1 tsp

Cumin Powder - 1/2 tsp

Amchur (Dry Mango) Powder - 1 tsp

Salt - 1/2 tsp

Sugar - 1 Tbsp

Elevate your snacking experience with this quick and easy holiday treat. Ideal for gifting or indulging, these roasted nuts are a flavorful delight featuring the sweet, salty and spicy crunch of cashews and almonds. Quick and easy to make, these roasted cashews are infused with a medley of spices, including chili powder, cumin powder, and a touch of Amchur (Dry Mango) Powder.

Watch our recipe video for step by step instructions on how to make Masala Roasted Nuts. We’ve included demonstrations and pro tips to help you out in the kitchen! For our roasted masala cashews calories and nutrition information, see the recipe card below. We also have an option to view our roasted masala nuts recipe in hindi.

Instructions

1) Start by dry roasting 1 cup of cashews and 1 cup of almonds in a pan over medium heat.

PRO TIP: Feel free to use any nuts you prefer!

2) Roast on medium heat for about 3-5 minutes until just slightly golden brown, then remove from heat and set aside.

3) Next, in a pan add oil along with 1 tsp chili powder, ½ tsp cumin powder, and 1 tsp amchur (dry mango) powder.

PRO TIP: Feel free to add more chili powder if you like a little more kick!

4) Mix, then add in ½ tsp salt and 1 Tbsp sugar.

5) Give everything one more mix and add in the roasted nuts.

6) Roast the nuts and spices all together for another 2-3 minutes than remove from heat.

7) Serve in your favorite dish or package them up to share with friends and family this holiday season.

Elevate your snacking experience with this quick and easy holiday treat. Ideal for gifting or indulging, these roasted nuts are a flavorful delight featuring the sweet, salty and spicy crunch of cashews and almonds. Quick and easy to make, these roasted cashews are infused with a medley of spices, including chili powder, cumin powder, and a touch of Amchur (Dry Mango) Powder.

Watch our recipe video for step by step instructions on how to make Masala Roasted Nuts. We’ve included demonstrations and pro tips to help you out in the kitchen! For our roasted masala cashews calories and nutrition information, see the recipe card below. We also have an option to view our roasted masala nuts recipe in hindi.

Leave a review

We value your feedback. Let us know how did you like the recipe.

Your Recipe rating*

Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.

Recent Recipes

Homemade Spicy Prawn Biryani with Saffron, Fried Onions and Fragrant Basmati Rice

Make flavorful Prawn Biryani with SWAD Basmati Rice, tender shrimp, fried onions, yogurt, tomatoes, whole spices, saffron, and fresh herbs. A delicious seafood biryani perfect for family meals.

Prep: 
30 mins
45 mins

Prawn Biryani is a flavorful seafood biryani made with tender shrimp, fragrant basmati rice, fried onions, tomatoes, yogurt, fresh herbs, and warm whole spices. The prawns are cooked in a rich masala with red chili powder, coriander powder, garam masala, nutmeg, mace, and biryani masala, giving every bite a bold and comforting flavor.

This recipe is layered with partially cooked basmati rice, prawn gravy, mint, cilantro, green chilies, saffron, fried onions, lemon juice, and ghee, then finished on dum until the rice is fluffy and aromatic. Serve this Shrimp Biryani with raita and salad for a satisfying meal that feels special enough for gatherings but simple enough to enjoy at home.

Watch our recipe video for step by step instructions on how to make Prawn Biryani. We’ve included demonstrations and pro tips to help you out in the kitchen! For our shrimp biryani recipe calories and nutrition information, see the recipe card below.

Onion Paratha - Crispy Savory Stuffed Paratha Recipe for an Easy Indian Breakfast

Learn how to make Onion Paratha, a quick and easy vegetarian Indian flat bread filled with spiced onions, besan, cilantro, and sesame seeds. This homestyle stuffed paratha is pan-cooked until crispy and served warm with yogurt, pickle, or butter for a comforting meal.

Prep: 
30 mins
8 mins (Per Paratha)

Onion Paratha is a comforting vegetarian Indian breakfast made with soft roti dough and a flavorful spiced onion filling. Thinly sliced onions are mixed with red chili powder, Kashmiri chili powder, coriander powder, garam masala, chaat masala, kasoori methi, and besan to create a savory filling that is bold, aromatic, and full of homestyle flavor.

Cooked on a hot tawa with oil or ghee, this stuffed paratha turns crispy on the outside while staying soft and flavorful inside. Finished with fresh cilantro and black sesame seeds, Onion Paratha pairs perfectly with yogurt, pickle, or butter for a warm and satisfying breakfast, brunch, or anytime vegetarian meal.

Watch our recipe video for step by step instructions on how to make Onion Paratha. We’ve included demonstrations and pro tips to help you out in the kitchen! For our onion paratha recipe calories and nutrition information, see the recipe card below.

Creamy Dahi Wale Chole - Tangy Yogurt Chickpea Curry - Vegetarian Indian Comfort Dish

Enjoy a comforting bowl of Dahi Wale Chole, a vegetarian chickpea curry made with creamy yogurt and warm Indian spices. This easy recipe is perfect for weeknight meals and pairs beautifully with rice, naan, or paratha.

Prep: 
15 mins
30 mins

Dahi Wale Chole is a comforting vegetarian dish that brings together tender chickpeas and a creamy yogurt-based gravy, flavored with everyday Indian spices. This North Indian-style curry has a perfect balance of tangy and savory flavors, with mustard oil and cumin seeds adding depth and warmth. Dahi Wale Chole pairs beautifully with steamed rice, naan, or paratha. It’s a simple yet flavorful way to enjoy a wholesome vegetarian meal using ingredients you can easily find at Patel Brothers.

Watch our recipe video for step by step instructions on how to make Dahi wale chole. We’ve included demonstrations and pro tips to help you out in the kitchen! For our Dahi wale chole recipe calories and nutrition information, see the recipe card below.