Recipe

Butter Chicken Pizza Pinwheels Recipe – Game Day Pizza Rolls

Prep: 
30 mins
Cook: 
30 mins

Ingredients

Butter Chicken Gravy:

  • Chicken - 1 lb (boneless)
  • Oil - 2 Tbsp
  • Onion - 1 medium (sliced)
  • Ginger/Garlic Paste - 1 tsp
  • Patak’s Butter Chicken Spice Paste (from Patel Brothers) - 4 Tbsp
  • Tomato - 1 medium (chopped)
  • Fresh Cream - 1/2 cup
  • Water - 1/4 cup
  • Butter - 2 Tbsp

Pizza Roll:

  • Prepared Pizza Dough - 1 Cylinder
  • Butter Chicken - 1 cup (shredded and separated from sauce)
  • Red Onion - 1/2 medium size (chopped)
  • Bell Pepper - 1 small (chopped)
  • Mozzarella Cheese  - 1/2 cup (shredded)
  • Cilantro - 1 Tbsp (chopped)
  • Egg  - 1 qty (beaten)

Love butter chicken and pizza? Why not combine them into one irresistible game-day dish? These Butter Chicken Pizza Rolls fuse the rich, creamy flavors of classic Indian butter chicken with the cheesy, doughy goodness of pizza rolls—perfect for the Super Bowl!

Each bite of these pizza pinwheels is packed with tender shredded butter chicken, gooey mozzarella cheese, and fresh veggies, all wrapped in a golden, flaky crust. Whether you're hosting a watch party, need a winning appetizer, or just want to spice up pizza night, this fusion recipe is a guaranteed crowd-pleaser! 

Watch our recipe video for step by step instructions on how to make Butter Chicken Pizza Pinwheels. We’ve included demonstrations and pro tips to help you out in the kitchen! For our Butter Chicken Pizza Roll calories and nutrition information, see the recipe card below.

Instructions

How to Make Quick Butter Chicken:

1) Wash 1 lb of boneless chicken, cut it into pieces, and then set them aside.

2) In a pot over medium flame, add 2 tbsp of oil.

3) Add 1 medium sliced onion and cook until soft and light brown.

4) Add 1 tsp of ginger-garlic paste and mix well with the onions.

5) Add the chicken and cook until it turns white and the water evaporates from the pot.

6) Add 4 tbsp of Butter Chicken Spice Paste and mix until fully combined. Add ¼ cup of water and mix well to incorporate.

7) Add 1 medium chopped tomato, cover the pot, and cook until the tomatoes become soft. 

Pro Tip: You can also use ½ can of chopped tomatoes if you prefer.

8) Add ½ cup of fresh cream and 2 tbsp of butter. Cover the pot, and cook until the oil rises to the top and the gravy thickens slightly.

How to Prepare Butter Chicken Pizza Pinwheels:

1) Roll out 1 cylinder of prepared pizza dough on a floured flat surface.

2) Spread half of the butter chicken sauce over the pizza dough.

3) Spread ½ cup of shredded mozzarella cheese, 1 cup of shredded butter chicken, ½ medium chopped red onion, 1 small chopped bell pepper, and 1 tbsp of chopped cilantro.

4) Roll it up carefully and seal the edges. 

Pro Tip: Place the roll in the refrigerator for 15 minutes so the dough can be sliced easily!

5) Slice the roll into ½ to ¾-inch slices using a serrated knife.

6) Place the slices flat on a cookie sheet lined with parchment paper.

7) Brush the tops of the pinwheels with an egg or milk wash and sprinkle with some mozzarella cheese.

8) Preheat the oven to 425°F and bake for 15-20 minutes, or until light golden brown.

9) Enjoy!

Love butter chicken and pizza? Why not combine them into one irresistible game-day dish? These Butter Chicken Pizza Rolls fuse the rich, creamy flavors of classic Indian butter chicken with the cheesy, doughy goodness of pizza rolls—perfect for the Super Bowl!

Each bite of these pizza pinwheels is packed with tender shredded butter chicken, gooey mozzarella cheese, and fresh veggies, all wrapped in a golden, flaky crust. Whether you're hosting a watch party, need a winning appetizer, or just want to spice up pizza night, this fusion recipe is a guaranteed crowd-pleaser! 

Watch our recipe video for step by step instructions on how to make Butter Chicken Pizza Pinwheels. We’ve included demonstrations and pro tips to help you out in the kitchen! For our Butter Chicken Pizza Roll calories and nutrition information, see the recipe card below.

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