Egg Bhurji Style Easter Quiche – Easy Indian Vegetarian Breakfast Quiche Recipe
Ingredients
Pie Crust - premade, 9-inch
Potatoes - 2-3 small or 1 large (cubed)
Onion - 1 qty (chopped)
Bell Pepper - 1 green (chopped)
Tomato - 1 qty (chopped)
Green Chilis - 2 qty (chopped)
Cilantro - 2 Tbsp
Ginger Garlic Paste - 1 tsp
Tumeric - 1/2 tsp
Red Chili Powder - 1/2 tsp
Garam Masala - 1 tsp
Salt - 1 tsp
Eggs - 5 qty
Heavy Cream - 1/2 cup
Mozzarella Cheese - 1/2 cup (shredded)
Perfect for this year's Easter brunch, our Egg Bhurji inspired Indian quiche recipe is easy, unique, and very delicious. Using a premade pie crust to cut down on cooking time and a curry onion potato masala to season the quiche, this recipe is easy to make and full of flavor. This vegetarian quiche is filled with eggs, chilis, pepper, potatoes, onions and more for a filling and delicious breakfast.
Watch our recipe video for step by step instructions on how to make our Indian Style Quiche. We’ve included demonstrations and pro tips to help you out in the kitchen! For our Egg Bhurji style quiche recipe calories and nutrition information, see the recipe card below. We also have an option to view our easter indian quiche recipe in hindi.
Happy Easter!
Instructions
1) Preheat your oven to 350 F.
2) Using a fork, poke holes in the ready made pie crust. Make sure poke holes along the sides as well so that the crust does not rise.
3) Once ready, place the pie crust in the oven for 10 minutes to par-bake the crust.
4) Remove from the oven after 10 minutes and let cool.
5) Dice 2-3 small potatoes into small cubes.
6) In a skillet over medium heat add 2 Tbsp oil and the cubed potatoes. Fry until golden brown, stirring occasionally, about 5-7 minutes.
7) Remove the potatoes from the oil and set aside.
8) In the same pan, add another tablespoon of oil, 1 chopped onion & 1 tsp ginger garlic paste. Sauté for 2 minutes.
9) Next, add 1 chopped tomato and mix.
10) Add 1/2 tsp turmeric, 1/2 tsp red chili powder, and 1 tsp garam masala. Cook for 1 minute.
11) Finally, add 1 chopped green pepper and 2 chopped green chilis.
12) Cook the mixture for an additional 1-2 minutes, then remove from heat.
13) Place the masala mixture in the same bowl as the potatoes and give it a quick mix. Let cool for 15 minutes.
14) Once the mixture is cooled, add in 5 eggs, 1/2 cup heavy cream, 1 tsp salt, 1/2 cup shredded mozzarella cheese, and 2 Tbsp chopped cilantro. Mix everything well and pour into the par-baked pie crust.
15) Bake at 350 for 45-55 minutes, until the pie is set and no longer runny.
16) Let rest for 20 minutes, then slice and enjoy!
17) Happy Easter!
Perfect for this year's Easter brunch, our Egg Bhurji inspired Indian quiche recipe is easy, unique, and very delicious. Using a premade pie crust to cut down on cooking time and a curry onion potato masala to season the quiche, this recipe is easy to make and full of flavor. This vegetarian quiche is filled with eggs, chilis, pepper, potatoes, onions and more for a filling and delicious breakfast.
Watch our recipe video for step by step instructions on how to make our Indian Style Quiche. We’ve included demonstrations and pro tips to help you out in the kitchen! For our Egg Bhurji style quiche recipe calories and nutrition information, see the recipe card below. We also have an option to view our easter indian quiche recipe in hindi.
Happy Easter!
Leave a review
We value your feedback. Let us know how did you like the recipe.
Recent Recipes
Homemade Sambar Recipe - How to Make Sambar - Traditional Idli Sambar
Learn how to make this delicious Sambar at home, a traditional South Indian lentil stew, perfect for Onam! This Sambar recipe features toor dal, fresh vegetables, aromatic spices, and tangy tamarind. Serve this classic stew with Idli for the perfect addition to any celebration!
Celebrate Onam with a hearty and flavorful Sambar, a quintessential South Indian dish made with toor dal, a variety of fresh vegetables, and aromatic spices. This traditional recipe brings together a perfect balance of tangy, spicy, and savory flavors, making it an ideal accompaniment for idli, dosa, or steamed rice.
Watch our recipe video for step by step instructions on how to make Sambar. We’ve included demonstrations and pro tips to help you out in the kitchen! For our Sambar calories and nutrition information, see the recipe card below.
Puran Poli - Chana Dal Halwa Stuffed Flatbread - Step-by-Step How to Make Puran Poli
Discover the rich flavors of Maharashtra with our traditional Puran Poli recipe, a beloved sweet Indian flatbread perfect for celebrating Ganesh Chaturthi. This South Indian Maharashtra dish, also known as a Chana Dal Halwa stuffed flatbread, combines the wholesome goodness of Chana Dal, Jaggery, and a hint of Cardamom, all enveloped in soft puran poli dough. Learn how to make this festive treat with our step-by-step instructions.
Learn how to prepare Puran Poli, a classic sweet Indian flatbread from Maharashtra, made especially during Ganesh Chaturthi. Our detailed instructions will guide you through the process of making the perfect puran poli dish, from kneading the puran poli dough to crafting the flavorful Chana Dal Halwa filling. Enjoy this delightful blend of sweet and savory with every bite!
Watch our recipe video for step by step instructions on how to make Puran Poli. We’ve included demonstrations and pro tips to help you out in the kitchen! For our Puran Poli calories and nutrition information, see the recipe card below.
Dal Palak Recipe - Nutritious Spinach and Lentil Curry - Indian Comfort Food with Ghee Tarka
Learn how to make a delicious and healthy Dal Palak with our easy recipe. This flavorful Indian dish combines spinach, lentils, and aromatic spices, topped with a rich ghee tarka. Perfect for a wholesome vegetarian meal.
Discover a flavorful and nutritious Dal Palak recipe, blending tender spinach with moong and chana dal, infused with aromatic spices and a rich ghee tempering. Perfect for a wholesome meal, this dish offers a delicious balance of protein and greens, enhanced by a spicy, tangy masala and a fragrant tadka.
Watch our recipe video for step by step instructions on how to make this Dal Palak. We’ve included demonstrations and pro tips to help you out in the kitchen! For our Dal Palak calories and nutrition information, see the recipe card below.
