Recipe

Falsa Sharbat – Indian Sherbet Berry Drink – Falsa Juice Recipe

Prep: 
15 mins
Cook: 

Ingredients

Falsa Berries - 2 cups (fresh or frozen)

Sugar - 3/4 cup

Black Salt (kala namak) - 1/4 tsp

Black Pepper - 1/4 tsp

Ice - 2-3 cups

Water - 3-4 cups

Mint Leaves - garnish

This Falsa Juice recipe combines the natural sweetness and invigorating flavors of Indian Sherbet Berry, also known as Falsa or Phalsa, to create a revitalizing drink that will keep you cool during hot summer days. With the convenience of frozen Falsa berries from Patel Brothers, this quick and easy recipe is a delightful way to enjoy the vibrant flavors of this unique fruit.

Watch our recipe video for step by step instructions on how to make falsa juice. We’ve included demonstrations and pro tips to help you out in the kitchen! For our falsa sharbat calories and nutrition information, see the recipe card below. We also have an option to view our phalsa juice recipe in hindi.

Instructions

1) In a blender, add 2 cups of frozen or fresh falsa berries, 3/4 cup of sugar, and 2- 3 cups of water. Blend together for 1-2 minutes until everything is broken down and smooth.

PRO TIP: Feel free to adjust the amount of sugar based on your liking and the sweetness of the fruit.

2) Using a strainer, strain the falsa mixture to remove all the seeds.

3) Once all the seeds are removed, pour the stained mixture back into the blender.

4) Next, add 1/4 tsp kala namak (black salt), 1/4 tsp black pepper, 2-3 cups of ice, and another 1 cup of water. Blend again for 1 minute.

5) Pour into glasses, add a few more ice cubes and garnish with a few mint leaves.

6) Enjoy this refreshing drink on a hot summer day!

This Falsa Juice recipe combines the natural sweetness and invigorating flavors of Indian Sherbet Berry, also known as Falsa or Phalsa, to create a revitalizing drink that will keep you cool during hot summer days. With the convenience of frozen Falsa berries from Patel Brothers, this quick and easy recipe is a delightful way to enjoy the vibrant flavors of this unique fruit.

Watch our recipe video for step by step instructions on how to make falsa juice. We’ve included demonstrations and pro tips to help you out in the kitchen! For our falsa sharbat calories and nutrition information, see the recipe card below. We also have an option to view our phalsa juice recipe in hindi.

Leave a review

We value your feedback. Let us know how did you like the recipe.

Your Recipe rating*

Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.

Recent Recipes

Pistachio Cardamom Cream Puff Squares Recipe - Elegant and Flavorful Dessert

Indulge in the perfect blend of flavors with these Pistachio Cardamom Cream Puff Squares. Made with flaky puff pastry, a luscious pistachio and cardamom-infused cream, and topped with powdered sugar, ground pistachios, and dried rose petals, this dessert is both elegant and delicious. Ideal for special occasions or as a delightful treat for loved ones.

Prep: 
20 mins
20 mins

Indulge in the exquisite combination of flavors with our Pistachio Cardamom Cream Puff Squares. This recipe brings together the delicate crunch of golden puff pastry with a rich and velvety pistachio cardamom cream filling. Topped with a light dusting of powdered sugar, ground pistachios, and a sprinkle of dried rose petals, these cream puff squares are as visually stunning as they are delicious. Perfect for special occasions, tea parties, or simply as a delightful treat, this dessert is sure to impress your family and friends.

Watch our recipe video for step by step instructions on how to make Cream Puff Squares. We’ve included demonstrations and pro tips to help you out in the kitchen! For our Cream Puff Squares calories and nutrition information, see the recipe card below.

How to Make Moonglet - A Delicious Vegan Omelette Recipe

Discover the delightful Moonglet recipe, a vegan omelette made with soaked moong dal, fresh vegetables, and aromatic spices. Ideal for breakfast or a light dinner, this Moonglet is easy to prepare and packed with protein and nutrients. Try this flavorful vegan delight today!

Prep: 
15 mins
25 mins

Moonglet, often referred to as the Indian vegan omelette, is a nutritious and protein-packed dish made primarily from moong dal (split green gram). This delightful recipe offers a perfect blend of health and flavor, making it an ideal choice for breakfast, brunch, or even a light dinner. 

The base of the Moonglet is a smooth, fine batter made from soaked and blended moong dal. To this, a medley of fresh vegetables like grated carrots, chopped bell peppers, onions, tomatoes, and cilantro are added, giving the dish a vibrant and colorful appeal. Spiced with cumin seeds, green chilies, and a hint of garlic paste, the Moonglet is cooked to crispy perfection, creating a savory pancake-like omelette that is both satisfying and delicious.

Watch our recipe video for step by step instructions on how to make Moonglet. We’ve included demonstrations and pro tips to help you out in the kitchen! For our Moonglet calories and nutrition information, see the recipe card below.

Chole Bhature Recipe - Traditional Chickpea Curry with Bhatura

Celebrate Lohri with this authentic Chole Bhature recipe! Tender SWAD chickpeas cooked in a rich, aromatic gravy of spices, onions, and tomatoes, served with soft, fluffy bhature. A traditional North Indian chana dal curry dish perfect for festive gatherings, this recipe brings warmth and flavor to your Lohri celebrations.

Prep: 
30 mins
1 hr

Chole Bhature is a beloved North Indian dish that combines tender SWAD chickpeas simmered in a rich, spiced tomato gravy with soft, fluffy bhature—a deep-fried bread that perfectly complements the flavorful curry. This iconic dish is a must-have during festive occasions like Lohri, bringing warmth and indulgence to the celebration. 

The Chickpea Curry recipe involves soaking dried chickpeas overnight for the perfect texture, cooking them with aromatic spices, and creating a luscious gravy with puréed onions, tomatoes, and a blend of freshly roasted masalas. Served hot, chana masala embodies the vibrant flavors of Indian cuisine and is often accompanied by yogurt, pickles, or salad.

Watch our recipe video for step by step instructions on how to make Chole Bhature. We’ve included demonstrations and pro tips to help you out in the kitchen! For our Chana Bhatura calories and nutrition information, see the recipe card below.