Our Recipes
Explore our unique collection of authentic Indian and fusion recipes! From quick meals to gourmet delights, our videos offer step-by-step instructions to help you create these delicious dishes at home. Whether you're a beginner or a pro, join us in the kitchen and let's cook together!
Mango Mastani Milkshake - Indian Mango Season Recipe - Fresh Mango Dessert
Dive into the heart of Indian mango season with our Mango Mastani Recipe. This luxurious fresh mango milkshake, enriched with the finest Indian mangoes from Patel Brothers, promises a blend of tradition and taste. Enhanced with a dollop of vanilla ice cream, a drizzle of Rooh Afza syrup, and garnished with pistachios and a maraschino cherry, this Indian dessert is a symphony of flavors. Discover the joy of fresh mango desserts with this iconic Indian Mango Mastani Milkshake Recipe.
Celebrate the peak of mango season with our delicious Mango Mastani Milkshake, a luxurious dessert that pays homage to the beloved Indian mango. Crafted with the freshest mangoes from Patel Brothers, their sweetness is perfectly balanced with the creaminess of the vanilla ice cream, creating a decadent blend that's both refreshing and indulgent. A drizzle of Rooh Afza syrup, sprinkle of pistachios, and a cherry on top!
Watch our recipe video for step by step instructions on how to make Mango Mastani. We’ve included demonstrations and pro tips to help you out in the kitchen! For our mango milkshake calories and nutrition information, see the recipe card below. We also have an option to view our mango mastani recipe in hindi.
Vermicelli Pudding Recipe - Easy Eid Dessert - Nawabi Seviyan
Indulge in the spirit of Eid with our Eid Special Nawabi Seviyan, a vermicelli pudding recipe that blends the richness of creamy custard with the delicate crunch of pistachios and almonds. Learn how to make this vermicelli pudding, a creamy custard-based delight that promises a decadent treat for everyone. Embrace this easy dessert recipe, a testament to the joy and togetherness Eid brings.
This Eid, explore the perfection of Indian desserts with our Eid Special Vermicelli Pudding. A symphony of flavors, featuring creamy custard, rich ghee, and the crunch of pistachios and almonds, this Nawabi Seviyan recipe is a celebration of Eid in every spoonful. Easy to make yet decadently delightful, it's the perfect Eid dessert to share with loved ones, embodying the spirit of togetherness and joy.
Watch our recipe video for step by step instructions on how to make Nawabi Seviyan. We’ve included demonstrations and pro tips to help you out in the kitchen! For our vermicelli pudding calories and nutrition information, see the recipe card below. We also have an option to view our nawabi sawaiyan recipe in hindi.
Besan Chilla Recipe - Healthy Indian Breakfast - High Protein Eggless Savory Pancake
Dive into the heart of healthy, vegan, and gluten-free Indian cooking with our Besan Chilla Recipe. This high-protein, eggless savory pancake is your answer to a fulfilling meal that's quick and easy to prepare, making mornings less stressful and more delicious. Discover the secrets of how to make Besan Cheela with our detailed guide, ensuring that each bite is as nourishing as it is delicious.
Dive into the heart of Indian cuisine with our Besan Chilla Recipe, a stellar example of a healthy Indian breakfast that doesn’t skimp on flavor. This vegan, gluten-free Chilla is your gateway to a high-protein start, without the need for eggs, making it a perfect choice for a wide array of dietary preferences. Discover the joy of making your own Besan Ka Cheela today and transform your breakfast routine with a touch of Indian tradition, perfectly paired with your favorite achaar and chutney.
Watch our recipe video for step by step instructions on how to make Besan Chilla. We’ve included demonstrations and pro tips to help you out in the kitchen! For our besan ka cheela calories and nutrition information, see the recipe card below. We also have an option to view our besan chilla recipe in hindi.
Gujiya Holi Recipe - Easy Indian Dessert - Sweet Fried Gujiya with Mawa Filling
A classic Holi dessert, these sweet fried dumplings are generously filled with a rich mixture of khoya (mawa), golden raisins, and a luxurious blend of nuts. Perfect for sharing with family and friends, this recipe will guide you through the simple steps to create golden, ghee-kissed delights that embody the joy and color of Holi. Our detailed recipe takes you step-by-step through the process of creating these sweet delights, from preparing the dough to stuffing it with a heavenly filling.
Celebrate Holi, the festival of colors, with something sweet and utterly delectable on your festive menu: the Gujiya. This traditional North Indian Holi dessert encapsulates the essence of the holiday with its sweet fried dumplings, stuffed with a creamy, nutty filling of khoya (mawa), pistachios, almonds, cashews, and golden raisins. As families gather and colors fly, these Gujiya sweets become the perfect way to share your love and happiness, making your Holi celebration a truly sweet affair.
Watch our recipe video for step by step instructions on how to make Gujiya. We’ve included demonstrations and pro tips to help you out in the kitchen! For our fried gujiya calories and nutrition information, see the recipe card below. We also have an option to view our Gujiya recipe in hindi.
Dahi Bhalla Ramadan Recipe – Lentil Fritters In Spiced Yogurt – How to Make Dahi Bhalle
Embrace the spirit of Ramadan with our heavenly Dahi Bhalla Chaat, a vegetarian delight that promises to elevate your iftar gatherings. This recipe guides you through the creation of delectable lentil fritters, lovingly bathed in a spiced yogurt sauce, and adorned with tantalizing chutneys. Discover how this Ramadan special can be the star of your festive table.
This Ramadan, let the timeless Dahi Vada be the centerpiece of your iftar table. Our meticulously crafted recipe for Dahi Bhalla offers a step-by-step guide to creating these divine lentil fritters in yogurt, a dish revered for its balance of flavors and textures. As the sun sets and the day's fast ends, imagine the delight of breaking your fast with these succulent lentil fritters, nestled in a bed of creamy, spiced yogurt, and drizzled with vibrant green chili and tamarind chutneys. Our recipe walks you through each step, from preparing the lentil batter to achieving the perfect consistency of the yogurt sauce, ensuring every bite is a burst of flavors.
Watch our recipe video for step by step instructions on how to make Dahi Bhalla. We’ve included demonstrations and pro tips to help you out in the kitchen! For our Dahi Bhalle calories and nutrition information, see the recipe card below. We also have an option to view our Dahi Vada recipe in hindi.
Methi Matar Malai – Creamy Curry Recipe – Vegetarian Fenugreek & Green Pea Curry
Discover the rich and creamy flavors of Methi Matar Malai, a distinguished North Indian dish that marries the unique flavor of fresh fenugreek leaves with the sweetness of green peas in a luscious cashew curry base. This vegetarian curry, perfect for winter, will complement your roti with every bite. Learn how to cook this creamy curry, a delightful medley of fenugreek and warm spices, with this classic winter curry recipe.
Learn how to make this Methi Matar Malai recipe, a signature North Indian vegetarian curry that combines the robust flavors of fresh fenugreek leaves with the sweetness of green peas in a delicious cashew cream sauce. Ideal for winter, this recipe offers a comforting warmth with every spoonful, making it a perfect addition to your dinner table alongside fluffy roti or naan.
Watch our recipe video for step by step instructions on how to make methi matar malai. We’ve included demonstrations and pro tips to help you out in the kitchen! For our methi malai matar calories and nutrition information, see the recipe card below. We also have an option to view our methi matar malai recipe in hindi.
Eggless Coconut Cookies Recipe – Valentines Day Special – Quick & Easy Valentine Cookies
This Valentine's Day, express your affection with our Quick & Easy Eggless Coconut Cookies. Enriched with the divine taste of ruby chocolate and an Indian twist of cardamom, these cookies can be decorated to your heart's desire! A perfect valentines cookie idea, these easy-to-make delicacies are a testament to affection, made with love!
Celebrate the season of love with our Eggless Coconut Cookies, a special Valentine’s Day treat that blends the warmth of Indian flavors with the romance of the occasion. Infused with Indian flavors, like aromatic cardamom and toasted coconut, each cookie is a work of art, decorated with rose petals and ruby chocolate. Whether you're looking for valentine cookie ideas or just a delicious eggless dessert, these coconut cookies are a lovely treat.
Watch our recipe video for step by step instructions on how to make our eggless coconut cookies. We’ve included demonstrations and pro tips to help you out in the kitchen! For our valentines cookies calories and nutrition information, see the recipe card below. We also have an option to view our coconut cookies recipe in hindi.
Pav Bhaji Queso Dip – Indian Style Baked Queso Dip – Super Bowl Snack
Elevate your snack game with our Pav Bhaji Queso Dip, an innovative fusion that combines the rich, cheesy goodness of traditional queso dip with the spicy kick of authentic Indian pav bhaji masala. Ideal for any occasion, this easy, mouth-watering dip is sure to be the highlight, offering a unique twist on your favorite super bowl snack.
Introducing the Pav Bhaji Queso Dip, a unique fusion recipe that blends the spicy, vegetable-packed goodness of pav bhaji masala with the creamy, cheesy richness of a classic queso dip. Perfect for any gathering, this Indian style baked queso dip is easy to make and quick to put together. Serve it up and watch it disappear!
Watch our recipe video for step by step instructions on how to make our baked queso dip. We’ve included demonstrations and pro tips to help you out in the kitchen! For our indian queso dip calories and nutrition information, see the recipe card below. We also have an option to view our pav bhaji queso dip recipe in hindi.
Street Style Hakka Noodles – Vegan Indo-Chinese Recipe – Indian Veg Chow Mein
Dive into the world of Indo-Chinese cuisine with our Quick & Easy Vegetable Hakka Noodles Recipe. This delightful dish is a harmonious blend of vibrant vegetables and traditional Chinese noodles, infused with a distinct Indian twist. Whether you're a kitchen novice or a culinary expert, this recipe guides you through a simple yet satisfying process of making authentic Indian Veg Chow Mein.
Discover how to make authentic Vegetable Hakka Noodles with our Quick & Easy recipe! Experience the delightful blend of Indian and Chinese flavors in every bite. Ideal for both novices and seasoned cooks, this recipe guides you through the art of creating the perfect Indian Veg Chow Mein. Embrace the fusion and bring the taste of Indo-Chinese cuisine to your table.
Watch our recipe video for step by step instructions on how to make our Hakka Noodles Recipe. We’ve included demonstrations and pro tips to help you out in the kitchen! For our vegan hakka noodles calories and nutrition information, see the recipe card below. We also have an option to view our veg hakka noodles recipe in hindi.
Vegan Tofu Scrambled Eggs – Tofu Bhurji Recipe – Spicy Indian Tofu Breakfast Scramble
Discover the flavors of India with our Tofu Bhurji Scramble Recipe, a vegan take on traditional Indian scrambled eggs. This dish is not just a feast for your taste buds but also a powerhouse of nutrition, offering a high-protein, vegan breakfast option. The recipe brings together the soft, crumbly texture of tofu with a fusion of aromatic Indian spices, creating a perfectly balanced, spicy Indian tofu breakfast scramble.
Discover the joy of a hearty, high protein vegan breakfast with our Tofu Bhurji Scramble Recipe. This Tofu Bhurji Recipe captures the essence of traditional Indian flavors while catering to a vegan diet. Our Tofu Scramble Recipe combines the richness of tofu with a fusion of spices, making the perfect base for a delicious tofu toast, breakfast burrito, and so much more. Whether you're a vegan food lover or simply looking to diversify your breakfast choices, this Tofu Bhurji Scramble is sure to impress.
Watch our recipe video for step by step instructions on how to make our Tofu breakfast scramble. We’ve included demonstrations and pro tips to help you out in the kitchen! For our vegan scrambled eggs calories and nutrition information, see the recipe card below. We also have an option to view our Tofu Bhurji recipe in hindi.
Curd Rice Recipe – Flavorful Tadka, Pomegranate & Curry Leaves – South Indian Recipe
This Curd Rice Recipe brings a burst of flavors to your Lohri and Pongal festivities. Featuring a rich, flavorful tadka and garnished with juicy pomegranate and fresh curry leaves, this South Indian specialty is a must-try. Learn how to make curd rice that's both nourishing and appetizing. This easy-to-follow recipe guarantees a perfect blend of taste and health, with the added benefits of curd and the crunch of cucumber.
This recipe elevates the simple curd rice to a festive delicacy with its flavorful tadka and the unexpected sweetness of pomegranate seeds. Each spoonful offers a mix of creamy yogurt rice, tempered with a blend of spices, and the fresh crunch of cucumber, making it a feast for both the eyes and the palate. Not only is it a treat to savor, but the curd rice also comes packed with health benefits, offering a wholesome meal option during the celebratory season.
Watch our recipe video for step by step instructions on how to make Curd Rice. We’ve included demonstrations and pro tips to help you out in the kitchen! For our curd rice calories and nutrition information, see the recipe card below. We also have an option to view our curd rice recipe in hindi.
Mojito Mocktail Recipe – Guava Mojito with Mint, Coconut and Lime – New Years Mocktail
Learn the art of crafting the perfect Guava Mojito Mocktail with our step-by-step guide. This easy and enticing recipe features the vibrant combination of guava and mint, enhanced by the lightness of coconut water. Raise your glass to the New Year with this refreshing and alcohol-free twist on the classic mojito. Infused with guava juice, lime, and fresh mint, this easy-to-create mocktail delivers a burst of tropical goodness.
Ring in the New Year with this refreshing Guava Mojito Mocktail – a delightful blend of guava, fresh mint, and lime, creating a tropical twist on a classic favorite. This easy-to-make virgin mojito is a celebration of new beginnings, bringing a burst of tropical freshness to your New Year's festivities.
Watch our recipe video for step by step instructions on how to make our Guava Mojito Mocktail. We’ve included demonstrations and pro tips to help you out in the kitchen! For our virgin Guava Mojito calories and nutrition information, see the recipe card below. We also have an option to view our mojito mocktail recipe in hindi.